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Mains
If you have an allergy please inform the duty manager who will assist you with your food order.
Roast Cauliflower Florets & Asparagus, Wilted Baby Spinach, Curry Sauce, Crispy Leeks
£17.75
Pan Seared Calves Liver with Roast Garlic Mash, Shallot & Pancetta Jus
£24.50
Half Jersey Lobster & Prawns with New Potatoes & Salad (Thermidor Sauce & Rice, Hot with Garlic Butter, Cold with Marie Rose Sauce)
£34.95
Prime Fillet Steak, Grilled Tomato & Mushrooms, Chunky Chips (Pepper Sauce, Garlic Butter or Stilton Cream £2. 75)
£29.50
Chicken & Chorizo Linguine, Spicy Tomato & Basil Cream Sauce, Parmesan
£21.95
Traditional Fish & Chips with Mushy Peas, Salad & Tartare Sauce
£17.95
Grilled Sea Bass Fillet, Crushed New Potatoes & Spinach, Prawns & Mussels, Saffron Cream Sauce
£26.95